Sought position:
Junior sous chef - pastry
Ref ID: n°31291
Town: Dublin
Country : Ireland
Contract type: Long term contract
Contract start date : To be confirmed
Salary: Discussed at interview stage
Experience: experienced
Job status: Manager
Job category: Kitchen / Pastry
Accomodation: Not available
Online since 2017/07/18
This job position is still available for the week of 2017-08-14


    The Merrion


    Website

    Merrion Hotel LTD is looking for...

    Junior sous chef - pastry (M/F)



    JOB DESCRIPTION
    The Merrion, a member of the prestigious Leading Hotels of the World, is located opposite Government Buildings in the heart of the city centre. Created from 4 Georgian Townhouses, the 142 bedroom and suites are arranged around two 18th Century style gardens.

    This position would suit a professional Pastry Chef, who has specialised in five star pastry standards and will have worked in a high quality kitchen environment.  Working with an organised and innovative approach, you will deputise in the absence of the awarding winning Merrion Pastry Chef, Paul Kelly, ensuring standards are consistently maintained by the pastry team. 

     


    PROFILE
    To be successful in this position you must be:
    • Creative
      Organised 
      Dedicated
      Have knowledge of chocolate work,restaurant desserts and Artisan Baking
    You will have an enthusiastic, can-do attitude, and will enjoy rising to the challenge in this very dynamic and rewarding position. 

     The benefits package offered at The Merrion includes:

      Subsidised Meals on duty 
      Provision and laundry of uniforms 
      Private Pension Plan 
     Private Health Insurance
      Employee Discounts


    If you meet the above criteria and are ready to embark on a five star career, please apply online with cover letter detailing relevant qualifications and experience.



    COMPANY OVERVIEW


    APPLY HERE!


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    The recruiter has also your application file in their Recruiter Account. The recruiter's email address is recruitment@merrionhotel.com.

    If you decide to send your application file by email, please, indicate the job reference in your message in the subject: Ref ID 31291 Luxury Hospitality Daily


    VIA THE COMPANY'S CAREER / CORPORATE WEBSITE
    http://www.merrionhotel.com/human_resources.php




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